Crystal Ball Boba

Crystal boba, a variation of the beloved tapioca pearls, is made using agar, a gelatinous substance derived from seaweed. Unlike traditional boba made from tapioca starch, agar crystal boba offers a unique texture and appearance.

What Makes Crystal Boba Unique?

Agar jelly boba is typically translucent with a slightly firmer and chewier consistency compared to regular boba. This makes it an excellent alternative for those who prefer a different mouthfeel or have dietary restrictions. Additionally, crystal bubble boba is popular among vegans and vegetarians since it is entirely plant-based.

Adding Crystal Boba to Your Bubble Tea

Just like traditional boba, the bubble tea crystal ball is added to bubble tea drinks to enhance both texture and visual appeal. It pairs well with various tea flavors, milk, and other ingredients, allowing you to create a personalized bubble tea experience. The agar crystal boba pearls are ready to eat and pre-sweetened, ensuring they are flavorful and ready for enjoyment.

Why Choose Crystal Boba?

• Vegan-Friendly: Made from plant-based ingredients, suitable for vegans and vegetarians.
• Unique Texture: Offers a firmer and chewier consistency than traditional boba.
• Visually Appealing: Translucent pearls add an aesthetic touch to bubble tea drinks.

If you're interested in trying crystal tapioca or more bubble tea toppings, contact BOBA EMPIRE for more details!