Training Courses
Why Standard Recipes Aren't Enough
A fixed recipe sheet is a good starting point, but it lacks flexibility. Markets change, and consumer preferences vary by region. If your business relies solely on following instructions, adapting to new trends or local tastes becomes difficult.
At BOBA EMPIRE, our goal is Empowerment.
Rather than just teaching you how to make a drink, we focus on the science behind the ingredients. Our training breaks down the properties of different teas, powders, and syrups, explaining how they interact.
This “Ingredient Application Logic” gives you the capability to:
- Adapt independently: Modify recipes without needing to wait for supplier updates.
- Localize your menu: Adjust sweetness, texture, or visual presentation to match the specific preferences of your local customers—whether in the US, Europe, or Asia.
Our Approach: Strategy Meets Science
We combine business planning with technical skills to ensure you are ready for launch.
The Strategic Aspect (Before the Brewing)
Available in our On-Site Program.
We begin with a consultation to align your product with your business goals. We discuss:
Market Analysis
Understanding who your competitors are and where the opportunities lie.
Brand Positioning
Defining what makes your brand different to avoid competing on price alone.
The Technical Aspect (R&D Logic)
We use a standard menu as a teaching tool, but the focus is on understanding the "Why" and "How.
Material Knowledge
Understanding texture, aroma, and structure.
Flavor Construction
Learning how to balance and layer flavors effectively.
Customization
Gaining the skills to create your own signature drinks from scratch.
Training Solutions
Choose the format that best fits your needs and location.
A. On-Site Strategy & R&D Training (Flagship Program)
Location: Taiwan HQ | Duration: 2.5 Days
This is our most comprehensive option, recommended for founders who want to build a private label brand.
- In-Depth Consulting: Includes a 1-on-1 session to discuss your specific business model and strategy.
- Sensory Calibration: Being on-site allows you to taste and test authentic ingredients, setting a high benchmark for quality that is hard to achieve remotely.
- Hands-On Development: You will work directly with our R&D specialists to practice adjusting formulas and correcting techniques in real-time.
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B. Online Learning Options
Option 1: Live Virtual Mentorship
- Format: Real-time video call (Zoom/Google Meet).
- Best For: Founders who cannot travel but need specific questions answered.
- Key Benefit: An instructor observes your technique via camera to provide immediate feedback and answer your questions about local ingredient application.
Option 2: On-Demand Video Course
- Format: Real-time video call (Zoom/Google Meet).
- Best For: Founders who cannot travel but need specific questions answered.
- Key Benefit: An instructor observes your technique via camera to provide immediate feedback and answer your questions about local ingredient application.
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Frequently Asked Questions (FAQs)
Q: Will you create a custom menu for me?
A: We teach a standard system designed to be flexible. Instead of just giving you a fixed menu, we teach you how the ingredients work. By the end of the course, you will have the skills to adjust ratios and create a menu that is customized to your brand and local market.
Q: Should I come to Taiwan or take the online course?
A: If you are serious about product development and strategy, we recommend the On-Site Training. While online courses are great for learning steps, being physically present allows for "taste calibration"—ensuring your palate understands the correct flavor standards. It also allows for deeper discussion regarding your business strategy.
Q: Is the Video Course enough for a beginner?
A: The Video Course is excellent for learning the "How-To" and for training staff. However, if you have specific questions about business planning or need feedback on your technique, we suggest the Live Virtual Mentorship or On-Site Training.