Syrup: The Foundation of Beverage Flavor

Syrup is an essential component in beverage and dessert preparation, offering a wide range of options, including cane sugar, fructose, brown sugar syrup, and honey. These syrups provide the perfect level of sweetness and depth to complement base teas, creating classic milk teas, refreshing fruit teas, and blended smoothies. Designed for convenience, they enhance operational efficiency while ensuring consistent quality. Our syrups are 100% vegan, high-quality, and customizable to suit market demands, helping brands craft signature flavors that stand out.

Syrup

Golden Cane Sugar Syrup
5 kg/bottle, 4 bottles/ctn; 25 kg/jar
Fructose Syrup
5 kg/bottle, 4 bottles/ctn; 25 kg/jar
Brown Sugar Syrup
5kg/ bottle, 4 bottles/ ctn
Special Tiger Brown Sugar Syrup
5kg/ bottle, 4 bottles/ ctn
Logan Honey Syrup
3 kg/bottle, 6 bottles/ctn