02/20
2021
Remember the dessert craze a few months ago? Recently, we found a new milk tea topping became such a big hit. It is the panna cotta drinks, what we called the #LiquidDessert. The panna cotta used in teashop is made with imported high quality cheese and Taiwan local milk. It is a perfect match to pair panna cotta with refreshing tea or fruit smoothie, and to add with the cheese foam on the top. Panna cotta is moderately hard; you can use a straw to enjoy the #BeautyDrink, a double enjoyment of taste and vision. It is a brand new combination of tea and toppings; maybe

you have been wondering how to sell this costly and complicated panna cotta drinks. Do not worry; let Empire Eagle Food guide you through the fascinating drink in a few easy steps.
Click the link below, and let us discover the secrets of panna cotta!
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